Ingredients

All of our cookies are made with unbleached unbromated flour, sweet butter (contains milk), pure cane sugars, pure vanilla extracts and pasteurized eggs. These cookies are made in a bakery that uses peanut and tree nuts.

These cookies are made in a facility that uses peanuts, tree nuts, milk, and soy. Trace amounts of these allergens may be in any of our cookies. Please note that natural grain dextrins and fruit juices keep the cookies moist without adding preservatives.

CHEWY OATMEAL RAISIN
Delightful old-fashioned classic made with plump California raisins. Ingredients: Pure cane sugars, Oatmeal, California raisins, Unbleached unbromated flour, Palm oil, Fruit juice, Natural grain dextrins, Pasteurized eggs, cinnamon, Salt, Pure vanilla extract, Baking soda.

CHOCOLATE ALMOND COCONUT CRUNCH
Tantalizing medley of almonds, chocolate and coconut…made with Guittard semisweet chocolate chips, diced almonds and real shredded coconut. Ingredients: Pure cane sugars, Unbleached unbromated flour, Semi-sweet chocolate, Toasted almonds, Butter, Palm oil, Pasteurized eggs, Shredded coconut, Fruit juice, Natural grain dextrins, Milk, Natural Coconut flavor, Salt, Baking soda.

CHUNKY CHOCOLATE CHIP
The American classic, made with rich Guittard semi-sweet chocolate. Ingredients: Unbleached unbromated flour, Semi-sweet chocolate, Pure cane sugars, Butter, Palm oil, Pasteurized eggs, Fruit juice, Natural grain dextrins, Pure vanilla extract, Salt, Baking soda.

DARK CHOCOLATE CRANBERRY
Unbleached unbromated flour, Pure cane sugars, Dark chocolate, Sweetened dried cranberries, Butter, Pasteurized eggs, fruit juice, natural grain dextrins, Pure vanilla extract, Salt, Baking soda.

GINGER SPICE
Ginger 3 ways- crystallized ginger inclusions, ground ginger ribbon through the dough with a sprinkle of ginger sugar on top. Ingredients: Unbleached unbromated flour, Pure cane sugars, Butter, Palm oil, Molasses, Pasteurized eggs, Cinnamon, Ginger, Cloves, Nutmeg, Salt, Baking Soda.

LIAM’S LEMON SUGAR
A tangy variation of the classic sugar cookie made with creamery butter and pure lemon extract. Ingredients: Unbleached unbromated flour, Pure cane sugar, Butter, Pasteurized eggs, Pure lemon extract, Milk, Baking powder, Salt.

MINT-NIGHT CHOCOLATE
A cool variation of our triple chocolate…We replace chocolate chips in our Dr. Midnight with Guittard green mint chips. Ingredients: Pure cane sugars, Unbleached unbromated flour, Green mint chips, Butter, Palm oil, Pasteurized eggs, Cocoa powder, Fruit juice, Natural grain dextrins, Pure chocolate syrup, Pure vanilla extract, Salt, Baking soda.

PEANUT BUTTER CHOCOLATE CHIP
A marriage made in heaven…Made with Skippy Super Chunk™ peanut butter, filled with Guittard semi-sweet chocolate chips and hand-forked for perfection. Ingredients: Pure cane sugars, Skippy Super Chunk™ peanut butter, Unbleached unbromated flour, Semi-sweet chocolate, Palm oil, Pasteurized eggs, Baking soda and powder, Salt.

TRIPLE CHOCOLATE CHUNK
Triple chocolate delight with Guittard semi-sweet chocolate, satiny chocolate syrup and cocoa powder. Ingredients: Pure cane sugars, Unbleached unbromated flour, Semi-sweet chocolate, Butter, Palm oil, Pasteurized eggs, Cocoa powder, Pure chocolate syrup, Fruit juice, Natural grain dextrins, Pure vanilla extract, Salt, Baking soda.

WHITE CHOCOLATE MACADAMIA
A Polynesian toll house cookie made with an exquisite combination of Barry Callebaut white chocolate chips and macadamia nuts with a hint of coconut. Ingredients: Unbleached unbromated flour, Pure cane sugars, White chocolate, Macadamia nuts, Butter, Palm oil, Pasteurized eggs, Fruit juice, Natural grain dextrins, Shredded coconut, Salt, Baking soda, Pure vanilla extract.