3 Allergy Friendly Recipes for Your Next Bake Sale

At Cookies for Kids’ Cancer, we believe no child — or adult — should miss out on the joy of a delicious treat. Whether you’re avoiding gluten, dairy or both, we’ve got delicious, allergy-friendly recipes that let everyone indulge without compromise. These goodies aren’t just tasty, they’re inclusive, easy to make and perfect for bake sales or sharing with loved ones. Let’s celebrate the idea that everyone can have a cookie.

Flourless Peanut Butter Cookies (Gluten-Free)

Peanut butter lovers, this one’s for you! These chewy, salty-sweet cookies are made without flour, so they’re naturally gluten-free — and irresistibly good. Download the recipe here.

Orange Stir ’n’ Drop Cookies (Dairy-Free)

These zesty, citrus-forward cookies are so easy, they’re perfect for beginner bakers — and a great option for those avoiding dairy. Download the recipe here.

Flourless Oatmeal Raisin Cookies (Gluten-Free)

These chewy, cozy cookies are made with instant oatmeal packets for a fun twist and easy prep. Download the recipe here.

Whether you’re avoiding allergens or baking for someone who is, these cookie recipes show that tasty and inclusive can go together perfectly. 

They’re great for sharing—and even better when they support a bigger cause. So, whip up a batch, spread the word, and why not take it a step further? Host a bake sale to raise funds for pediatric cancer research. 

Every cookie you sell helps push treatments forward and makes a real difference for kids and their families. So are you ready to get baking?