Two New York Chefs are speaking our language and they're also sharing a recipe that's not to be missed. Save a front and center spot on your bake sale table for this one.
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Acclaimed Chef Alex Raij on supporting others, cookie memories and a biscotti flavored with pecans and citrus that is sure to elevate any bake sale event!
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We want your chocolate chip cookies to be all they can be and more. Our Chef in Residence Melanie Underwood and Pastry Pro Scott Cioe dished up tips on how to make cookies softer or chewier, experimenting with mix-ins and more. Hint: Don't even THINK of skimping on chips!
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